tag:blogger.com,1999:blog-1957782103763272580.post5032744192031377044..comments2024-03-28T03:33:34.950-07:00Comments on In Erika's Kitchen: Jamie Oliver at TED: Food and our futureErika Kerekeshttp://www.blogger.com/profile/05634307142866395851noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1957782103763272580.post-24950429366024738462010-02-24T14:17:49.071-08:002010-02-24T14:17:49.071-08:00Actually, I think the trick is to stay ON the soap...Actually, I think the trick is to stay ON the soapbox, right?<br /><br />I want to watch it again. One thing that struck me is that I give my kids chocolate milk every day in their lunchboxes. The rest of their lunch is very healthy, so I see that kind of as their "dessert" - but, you know, if I were able to find plain milk and soy milk in individual serving boxes at Costco, I'd Erika Kerekeshttps://www.blogger.com/profile/05634307142866395851noreply@blogger.comtag:blogger.com,1999:blog-1957782103763272580.post-79014762032096272652010-02-24T14:01:40.855-08:002010-02-24T14:01:40.855-08:00I was completely overwhelmed by his TED talk. I wa...I was completely overwhelmed by his TED talk. I watched it late last week, and I felt simultaneously angry, energized, focused, and adrift - at the state of kids, our food culture, and on the world's take on our country's responsibility. I want to do more, yet it forces me to ask myself 'how much difference can one person make?' The trick is to work with others - all of us Jennyhttp://purplehousedirt.comnoreply@blogger.com