In Erika's Kitchen
Tuesday, March 8, 2011

Truffled twice-baked potatoes

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Someone in my Facebook universe was talking about twice-baked potatoes the weekend of the Oscars, and it got me in the mood, so I made a bat...
16 comments:
Wednesday, March 2, 2011

Babble.com's Top 100 Food Mom Blogs 2011

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Today Babble.com published its list of Top 100 Food Mom Blogs for 2011 . And guess what? I squeaked onto the list at number 98! Lots of my ...
4 comments:
Tuesday, March 1, 2011

French cassoulet, California style

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The bar at Vertical Wine Bistro French food holds a special place in my heart. Michael and I have had some great food adventures in Franc...
1 comment:
Sunday, February 27, 2011

Traditional blackberry cobbler recipe

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I only need three words to describe this traditional southern blackberry cobbler: Easy Decadent Delicious Thanks to Nathalie Dupree , do...
5 comments:
Monday, February 21, 2011

Pear almond yogurt cake

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I am a woman of simple cakes. I spent a month in 2010 focused on cake decorating (in preparation for Kelly Ripa's Cake-Off for a Cause ,...
18 comments:
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