In Erika's Kitchen
Monday, December 30, 2013

Swiss chard crustless quiche

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My family overdid the dessert thing during Christmas week. We were lucky to receive plate after plate of delicious goodies from friends a...
7 comments:
Wednesday, December 18, 2013

Easy holiday entertaining with Green Giant {VIDEO}

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Need ideas for easy holiday entertaining? I hope you'll enjoy watching this video, in which I share two quick and simple recipes usin...
2 comments:

Cheesy broccoli potato soup with Green Giant

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When I have a party, I love to hand people little cups of hot, creamy soup as they walk in the door. It gives them something warm to hold...
1 comment:
Sunday, December 15, 2013

Idaho® potato mini lasagnas with kale and pesto

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Have you ever tried making lasagna using paper-thin slices of potato instead of pasta? It's a genius remake of traditional Italian la...
5 comments:
Sunday, December 8, 2013

Antioxidant chocolate bark: My favorite homemade holiday gift

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Every December the members of Food Bloggers Los Angeles  get together at my house for our annual Cookie and Cookbook Swap. I love hosting...
6 comments:
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