Friday, August 24, 2012
Postcard from Downers: Vermont corn chowder
Well, actually, the sign says "chowda" - fresh Vermont corn and potatoes in a thin cream broth. At the
Country Creemee
, a roadside snack bar just north of Springfield, Vermont.
1 comment:
Libbety
August 24, 2012 at 8:39 PM
I remember going to that creemee stand. Guess you survived the guy running it. Great looking soup!
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I remember going to that creemee stand. Guess you survived the guy running it. Great looking soup!
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