It's my week of cherry pie. Last weekend I conquered my fear of pie crust with my Father's Day cherry pie recipe. And today my single-crust
Rainier cherry pie is featured on the
Good Food blog, written by
Evan Kleiman and the staff of my favorite NPR radio program, as part of their Pie-A-Day series. Please stop by, read it, and leave a comment. If I get lots of comments maybe they'll ask me to guest blog again (I hope)!
Read it: Rainier cherry pie from In Erika's Kitchen on the Good Food blog
Cherry
2 comments:
How exciting! I LOVE pie and hopping over there now :) What a great way to start off the week!
I really enjoyed it...and i really appreciate to you for this....its always pleasure to read so....Thanks for sharing!!! Visit blog
Post a Comment