It's my week of cherry pie. Last weekend I conquered my fear of pie crust with my Father's Day cherry pie recipe. And today my single-crust Rainier cherry pie is featured on the Good Food blog, written by Evan Kleiman and the staff of my favorite NPR radio program, as part of their Pie-A-Day series. Please stop by, read it, and leave a comment. If I get lots of comments maybe they'll ask me to guest blog again (I hope)!